Hello again, Medellin!
Another huge achievement during the last days of a very turbulent 2020, is the start of operations in the Olaya Herrera Airport. Passengers will now have Colombian fare that is authentic and tasty in both of our restaurants.
Ajiacos y Mondongos is a local brand of traditional Colombian cuisine, specialized in soups, served home-style. We are certain many will celebrate the opportunity of tasting these memorable dishes.
Our other bet is Juan Valdez, highly recognized in the world of coffee due to its commitment to honoring regional producers and its enticing bread and light meals to pair with their wonderful beverages.