by Jhoana Velazquez | Sep 17, 2025 | MERA News
September 15th is a date that unites all of Mexico in the same feeling: pride, history, and tradition. At MERA, we joined this national celebration across all our locations, where the spirit of the festivities was shared with joy and enthusiasm. Our teams filled each...
by Jhoana Velazquez | Aug 29, 2025 | MERA News
Today we celebrated the grand opening of TGI Fridays On The Fly at Terminal B of Dallas Fort Worth International Airport (DFW). This new location joins the four already operating in the same airport, and it is also the second within that terminal. With this opening,...
by Jhoana Velazquez | Aug 22, 2025 | MERA News
RDU Airport is making travel more enjoyable with two new dining options in Terminal 2: Guy Fieri’s Pizza Joint and Bongiorno & Son. The grand opening event brought together travelers, airport staff, and food lovers to celebrate these fresh additions. Guests had...
by Jhoana Velazquez | Aug 14, 2025 | MERA News
Today, we celebrate a decade of history, flavor, and tradition with El Lechero de Veracruz. Since its opening, this spot has become a meeting place for both team members and visitors, offering quality, warm service, and the vibrant spirit of Veracruz every single day....
by Jhoana Velazquez | Jul 29, 2025 | MERA News
As part of MERA’s 34th anniversary, we had the honor of welcoming Lic. Rafael Aguirre and Juan Pablo Aguirre, President and Vice President of MERA, respectively, to the program Buenos Días con Arturo Medina. The interview offered a unique opportunity to hear directly...
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