ON AIR
Mexican berries successfully conquer the most demanding international agricultural markets. The country formally consolidated its status as the global leader in exporting these fruit varieties. During the year 2026, producers shipped over 715,000 tons to foreign nations. This historic figure represented a sustained annual growth rate of two percent.
National production and job creation
The country’s total agricultural harvest reached a volume of 1.2 million tons. Crops such as strawberries, blueberries, raspberries, and blackberries drove this major rural milestone. Likewise, this vibrant agro-industrial sector generates over 320,000 direct jobs across the national territory. For this reason, the berry industry stands as an essential economic powerhouse.
On the other hand, the states of Michoacán, Jalisco, and Guanajuato lead these export harvests. Optimal weather conditions and modernized irrigation techniques ensure high-quality produce year-round. Furthermore, international sanitary certifications have allowed expanding into new commercial avenues in Europe and Asia. Therefore, Mexican agriculture retains a key competitive advantage.
Destination markets and growth prospects
The United States and Canada continue absorbing the majority of Mexican foreign sales. However, distribution networks actively strengthen their presence across Middle Eastern markets. High global demand for superfoods continues boosting the value of national farm products.
Finally, agricultural authorities and grower associations will maintain investments in cold chain infrastructure. The primary goal will be preserving freshness and food safety from fields to final delivery.
